Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Cornmeal Coffee Cake With Strawberry Preserves Recipe
    Lost? Site Map

    Cornmeal Coffee Cake With Strawberry Preserves

    Total Time:

    Prep Time:

    Cook Time:

    40 mins

    15 mins

    25 mins

    Pinay0618's Note:

    Here's a coffee cake with a different little spin!

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    • 2 cups self-rising cornmeal mix
    • 2 tablespoons granulated sugar
    • 1 large egg, lightly beaten
    • 1 1/4 cups milk
    • 1/4 cup vegetable oil
    • 1/2 cup strawberry preserves
    • 1 tablespoon additional granulated sugar

    Directions:

    1. 1
      Heat oven to 425 degrees.
    2. 2
      Lightly spray one 9-inch round cake pan with no-stick cooking spray.
    3. 3
      Combine cornmeal mix and sugar. In a small bowl, whisk together egg, milk, and vegetable oil. Add to the cornmeal mixture, stirring just until well combined.
    4. 4
      Spread batter into prepared cake pan.
    5. 5
      Spoon strawberry preserves evenly over the batter.
    6. 6
      Sprinkle the top lightly with sugar.
    7. 7
      Bake for 20 to 25 minutes or until a knife inserted near the center is almost clean when removed. (The strawberry preserves may stick on the knife.)
    8. 8
      Serve warm.

    Browse Our Top Breads Recipes

    Ratings & Reviews:

    Advertisement

    Nutritional Facts for Cornmeal Coffee Cake With Strawberry Preserves

    Serving Size: 1 (106 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 269.5
     
    Calories from Fat 88
    32%
    Total Fat 9.8 g
    15%
    Saturated Fat 2.0 g
    10%
    Cholesterol 31.7 mg
    10%
    Sodium 414.1 mg
    17%
    Total Carbohydrate 41.7 g
    13%
    Dietary Fiber 2.2 g
    9%
    Sugars 14.4 g
    57%
    Protein 4.6 g
    9%

    Ideas from Food.com

    “Everything

    Thanksgiving, Solved

    Every recipe, menu, tip and how-to is right here, at your service.

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites