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    You are in: Home / Recipes / Cornmeal Casserole Recipe
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    Cornmeal Casserole

    Total Time:

    Prep Time:

    Cook Time:

    1 hr 20 mins

    15 mins

    1 hr 5 mins

    silly sally's Note:

    I have had this recipe for over 20 years. One of my girlfriends at the time gave me this recipe, and I used to make it often for my family. It was easy, inexpensive, and they LIKED it!!

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    Ingredients:

    Servings:

    Units: US | Metric

    Corn meal crust

    Filling

    Directions:

    1. 1
      Filling:.
    2. 2
      Mix all ingredients in frying pan, and brown until ground beef is cooked.
    3. 3
      Simmer for 20 minutes.
    4. 4
      Corn meal:.
    5. 5
      Make mixture of all ingredients.
    6. 6
      Put meat filling in bottom of greased 9" X 13" pan.
    7. 7
      Pour corn meal mixture over filling.
    8. 8
      Bake in pre-heated 350 degree oven for 45 minutes.

    Browse Our Top One-Dish Meal Recipes

    Ratings & Reviews:

    • on February 05, 2005

      55

      This was super easy to put together and very tasty. I did add salt and pepper. But other than that, I followed the recipe as posted. We all enjoyed it tonight. I think I might try adding some cheddar cheese to it next time and serve it with sour cream. Thanks for posting an easy and great tasting recipe.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Cornmeal Casserole

    Serving Size: 1 (368 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 572.0
     
    Calories from Fat 231
    40%
    Total Fat 25.6 g
    39%
    Saturated Fat 8.3 g
    41%
    Cholesterol 182.8 mg
    60%
    Sodium 442.6 mg
    18%
    Total Carbohydrate 58.8 g
    19%
    Dietary Fiber 8.6 g
    34%
    Sugars 7.4 g
    29%
    Protein 32.0 g
    64%

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