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This is the best cornmeal cake I have ever made. I did them in muffin tins and baked them on 350 degrees for 18-22 minutes. They were a hit and my husbands knew from the first bite that I had did something different. We are doing renovations and I feed the crew, they just kept on eating them with molasses after they ate their stew.

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jackiecravenraven December 01, 2011

Indeed, the best cornmeal cake ever ever ever, my daughter loved it and we've eaten nearly half the cake at tea. I've made a few changes to the recipe though: added a teaspoon of vanilla essence and half a cup of grated coconut. Yummy!

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fabianna.uk April 07, 2012

I didn't follow the recipe correctly and just added the eggs without seperating them! It still came out great and my family loved it!

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castten June 30, 2011

Thee best cornmeal cake/bread ever! Will make every time I want cornmeal!

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lauren227nicole June 16, 2008
Cornmeal Cake