Cornish Game Hens With Walnut-Apple Stuffing
- Ready In:
- 1hr 20mins
- Ingredients:
- 13
- Serves:
-
6
ingredients
directions
- Wash Cornish hens and pat dry.
- Season with paprika, salt, and pepper.
- Rub lightly with oil.
- Combine cooked wild rice, celery, onion, walnuts, apples, salt, pepper, and parsley flakes for stuffing; toss lightly.
- Divide stuffing among hens.
- Place Cornish hens in roasting pan.
- Roast 1 hour, or until tender, in preheated 350 degree Fahrenheit oven.
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RECIPE SUBMITTED BY
lik2fish
Wichita, Kansas