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    You are in: Home / Recipes / Cornish Game Hens With Orange Glaze Recipe
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    Cornish Game Hens With Orange Glaze

    Total Time:

    Prep Time:

    Cook Time:

    1 hr 20 mins

    20 mins

    1 hr

    KittyKitty's Note:

    I make these sometimes when I am planning a romantic dinner for me and my husband, even though this recipe is for four. It's pretty elegant, in my opinion. I just like the idea of each person having their own individual little bird.

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    Units: US | Metric


    1. 1
      Remove giblets from hens. Rinse hens with cold water and pat dry. Combine seasonings, stirring well. Sprinkle cavities with half of seasonings, and close cavaties. Secure with wooden picks; truss. Brush with butter and sprinkle with remaining seasons.
    2. 2
      Place hens, breast side up, on a rack in a shallow roasting pan. Pour water into pan to cover bottom. Place in upper half of oven, and bake at 425F for 45 minutes.
    3. 3
      Brush hens with butter, and spoon 1 tablespoon marmalade on each breast. Bake an additional 35 to 45 minutes or until juices run clear when pierced with fork. garnish with watercress and orange slices.

    Ratings & Reviews:


    Nutritional Facts for Cornish Game Hens With Orange Glaze

    Serving Size: 1 (731 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 979.0
    Calories from Fat 342
    Total Fat 38.0 g
    Saturated Fat 15.5 g
    Cholesterol 660.3 mg
    Sodium 874.5 mg
    Total Carbohydrate 14.3 g
    Dietary Fiber 0.6 g
    Sugars 12.0 g
    Protein 136.8 g

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