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    You are in: Home / Recipes / Cornish Game Hens With Creamy Orange Sauce Recipe
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    Cornish Game Hens With Creamy Orange Sauce

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 25 mins

    10 mins

    1 hrs 15 mins

    MNLisaB's Note:

    Very simple dish that calls for an orange marmalade and ginger glaze, and would make an ideal holiday dish for two, or you could easily double. This is from a newspaper recipe I've had for years.

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    Ingredients:

    Yield:

    game hens

    Units: US | Metric

    Creamy Orange Sauce

    Directions:

    1. 1
      Preheat oven to 350*.
    2. 2
      Rinse hens and salt the cavity and outside of birds.
    3. 3
      Place in a shallow, oiled baking pan.
    4. 4
      Brush hens with 2 TBS melted butter.
    5. 5
      Bake in 350* oven for an hour, until golden brown.
    6. 6
      Brush hens with 1/4 cup of the orange marmalade and bake an additional 10 minutes.
    7. 7
      To make the sauce, melt 2 TBS butter in a small saucepan, over medium heat.
    8. 8
      Stir in flour and ginger, then gradually add the milk.
    9. 9
      Cook over medium heat, stiring constantly, until mixture just comes to a boil and thickens.
    10. 10
      Remove from the heat.
    11. 11
      Stir in the remaining 1/2 cup marmalade, then pour the sauce over the game hens.

    Ratings & Reviews:

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    Nutritional Facts for Cornish Game Hens With Creamy Orange Sauce

    Serving Size: 1 (1691 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 1264.4
     
    Calories from Fat 418
    33%
    Total Fat 46.4 g
    71%
    Saturated Fat 22.2 g
    111%
    Cholesterol 594.5 mg
    198%
    Sodium 676.6 mg
    28%
    Total Carbohydrate 91.3 g
    30%
    Dietary Fiber 1.0 g
    4%
    Sugars 72.0 g
    288%
    Protein 119.1 g
    238%

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