Cornflake Potato Casserole

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READY IN: 1hr 10mins
Recipe by 2atdiemer

A family favorite from the back of Mr. Dell's brand shredded hash browns.

Ingredients Nutrition


  1. Preheat oven to 375 degrees.
  2. Pour 4 Tblsp melted butter or margarine into 9x13-inch baking dish.
  3. In a medium bowl combine soup, sour cream, milk and green onions.
  4. Place half the potatoes in the prepared dish, spread with half the soup mixture and sprinkle with 1 cup cheese. Repeat layers.
  5. In small bowl combine cornflakes and remaining 2 Tblsp melted butter or margarine. Sprinkle over casserole.
  6. Bake for 55-60 minutes.
  7. Note: To prepare casserole a day ahead, omit cornflake topping, cover dish and refrigerate; add cornflakes before baking.

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