Corned Beef & Swiss Appetizers

READY IN: 12mins
Recipe by Little Bee

Got these from the Kraft website. They sound simple and yummy! Also they can be made ahead and popped into the oven when your guests arrive

Top Review by sleepsocks

Yummy! We served these at a St. Patrick's Day Party. This recipe was great, but we recommend crackers instead of rye bread. Maybe cut the rye bread in half?

Ingredients Nutrition


  1. PREHEAT broiler. Beat cream cheese and mustard in medium bowl with electric mixer on medium speed until well blended.
  2. ADD corned beef, Swiss cheese and onion; mix well. Spread evenly onto toast slices. Place on baking sheet.
  3. BROIL 2 to 3 minutes or until lightly browned.

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