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    You are in: Home / Recipes / Corned Beef Hash Wraps (On the Road Recipe)
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    Corned Beef Hash Wraps (On the Road Recipe)

    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    15 mins

    15 mins

    Montana Heart Song's Note:

    This is a quick recipe on the road, or to eat around the campfire.I usually have frozen packets of onions and green peppers. This recipe can be made, frozen and reheated for a quick meal.

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    Ingredients:

    Servings:

    Units: US | Metric

    • 1 (15 ounce) can corn beef hash (or 2 cups leftover meat 1 cup hash browns)
    • 1 cup dice green pepper
    • 1 cup chopped onion
    • 1/2 teaspoon ground allspice
    • 1 teaspoon minced garlic
    • 2 tablespoons vegetable oil
    • 1 teaspoon chili peppers (optional) or 1 teaspoon hot sauce (optional)

    Dressing

    Wraps

    Directions:

    1. 1
      Dump all seven ingredients in microwave bowl or in a frying pan on the fire.
    2. 2
      Heat on medium power, stir, heat again until peppers and onions are starting to soften.
    3. 3
      On the campfire, heat and turn with a spatula until the meat and potatoes start to brown. If there is any grease, drain off.
    4. 4
      Take off the heat, put the mayonnaise in the center of the pan or bowl, add the Splenda or sugar, then the mustard.
    5. 5
      Lightly stir into meat & potato mixture.
    6. 6
      Brown toast and pile 1/4 cup on top and eat.
    7. 7
      Heat tortillas, pile 1/4 cup or more on tortillas and wrap, tucking ends inside.
    8. 8
      Note: If you freeze, wrap each tortilla wrap in waxed paper before you put in a freezer container or zip lock bag.
    9. 9
      (Carry these wraps in a cooler and reheat in the truck stop and convenience food microwaves).
    10. 10
      MH like to add creamy horseradish dressing to his. He makes his own.

    Ratings & Reviews:

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    Nutritional Facts for Corned Beef Hash Wraps (On the Road Recipe)

    Serving Size: 1 (141 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 368.8
     
    Calories from Fat 141
    38%
    Total Fat 15.7 g
    24%
    Saturated Fat 3.8 g
    19%
    Cholesterol 20.8 mg
    6%
    Sodium 723.7 mg
    30%
    Total Carbohydrate 46.3 g
    15%
    Dietary Fiber 3.1 g
    12%
    Sugars 4.0 g
    16%
    Protein 10.7 g
    21%

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