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    You are in: Home / Recipes / Corned Beef Hash Turnovers W/Cheese Sauce #SP5 Recipe
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    Corned Beef Hash Turnovers W/Cheese Sauce #SP5

    Corned Beef Hash Turnovers W/Cheese Sauce #SP5. Photo by Wildflour

    1/1 Photo of Corned Beef Hash Turnovers W/Cheese Sauce #SP5

    Total Time:

    Prep Time:

    Cook Time:

    40 mins

    10 mins

    30 mins

    Wildflour's Note:

    Official Contest Entry Simply Potatoes 5 Fix. A wonderful, quick and easy way to use up that leftover corned beef from St. Paddy's Day! These breakfast treats are sure to bring smiles!

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    Serves: 4



    Units: US | Metric

    • 1 cup Simply Potatoes Diced Potatoes with Onion, coarse chopped into smaller pieces (measure after chopping)
    • 1 cup finely chopped cooked corned beef
    • 2 teaspoons whole grain mustard
    • 1 sheet puff pastry, thawed, and cut into 4 squares
    • 1 (10 3/4 ounce) can cheddar cheese sauce, warmed


    1. 1
      Preheat oven to 400 degrees.
    2. 2
      In small *non-stick frying pan, add potatoes and corned beef. Fry over medium high heat for 10-12 minutes or until potatoes are done and lightly browned, stirring minimally. (*Time depends on how much you chopped the potatoes and onions.) Remove from heat.
    3. 3
      Place pastry squares onto parchment paper-lined baking sheet. Spread each square with 1/2 teaspoons mustard off to one side. Top each with a mound of potato/corned beef mixture on top of mustard.
    4. 4
      Wet two connecting sides, fold over and press closed to seal.
    5. 5
      Pop into preheated oven and bake for 20 minutes.
    6. 6
      Serve with warmed cheese sauce drizzled over.
    7. 7
      *Optional garnish: snipped chives, but not needed. Optional only!
    8. 8
      **Turnovers can also be brushed with an egg wash prior to baking, but not needed nor necessary. Only for presentation and does not effect this recipe.

    Ratings & Reviews:


    Nutritional Facts for Corned Beef Hash Turnovers W/Cheese Sauce #SP5

    Serving Size: 1 (64 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 340.0
    Calories from Fat 211
    Total Fat 23.5 g
    Saturated Fat 5.9 g
    Cholesterol 0.0 mg
    Sodium 181.3 mg
    Total Carbohydrate 27.8 g
    Dietary Fiber 1.0 g
    Sugars 0.4 g
    Protein 4.5 g

    The following items or measurements are not included:

    Simply Potatoes Diced Potatoes with Onion

    cooked corned beef

    cheddar cheese sauce

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