Total Time
Prep 10 mins
Cook 30 mins

From very old newspaper. This was for a brunch party. It looked pretty and easy.


  1. Pack corned beef into a greased 1 quart mold.
  2. Bake in a 350 degree Fahrenheit oven for 30 minutes.
  3. In the last 5 minutes, scramble eggs, with milk and melted butter added, in a skillet. Don't scramble hard; scramble soft.
  4. Unmold corned beef unto hot plate.
  5. Fill center with scrambled eggs.
  6. Can top with cheese.