Corned Beef Hash Breakfast Bake

READY IN: 55mins
Recipe by Cookiegirlandi

Another oldie but goodie.

Top Review by FCR Gal

I made this for breakfast this morning and it was great! Quick and easy with ingredients you generally have on hand. I will definitely make this again.

Ingredients Nutrition


  1. Preheat oven to 350 degrees.
  2. Lightly grease a one-quart casserole dish.
  3. Spread two cans of corned beef hash in lightly greased casserole dish.
  4. Make six indentations in corned beef hash with spoon.
  5. Break open egg and place raw eggs in each of the indentations.
  6. Sprinkle Tabasco sauce over entire mixture.
  7. Evenly cover mixture with shredded cheese.
  8. Bake at 350 degrees for approximately 35-40 minutes until egg yolks are fully cooked.

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