Recipe by MizzNezz
The guys in my family love this with an egg or two on top.
Top Review by Tamibic2
Oh Inez I knew it would be good if your name was on the recipe!!! I made corned beef and cabbage, then rubens and I still hade leftovers!!!!! so I made this for breakfast with poached eggs and toast. My hubby was very happy!!!
- 2 cups chopped cooked leftover corned beef
- 3 cups chopped, cooked potatoes
- 6 teaspoons minced onions
- salt and pepper
- 1⁄2 cup milk
- 2 teaspoons oil