Corned Beef Casserole

Submitted by Recipe Junkie

"From the RT Women's Club. Submitted by Cora Eldridge. This is a recipe to post for safekeeping since DH doesn't like cabbage and it contains none."

 

• Ready In: 48mins
• Ingredients: 6
• Yields: 2 quarts

ingredients

• 1 (12 ounce) can corned beef
• 1⁄2 lb processed American cheese, grated
• 1 (10 ounce) can cream of chicken soup
• 1 cup milk
• 1⁄2 cup chopped onion
• 1 (8 ounce) package noodles (pre-cooked)

directions

1. Alternate layers of noodles with beef mixture in a 2 qt baking dish.
2. Bake at 325 oven for about 40 minutes, or until the mixture bubbles up and is browned.