Corned Beef & Cabbage

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READY IN: 4hrs 15mins
Recipe by CVC8702

My mother got this recipe from her good friend, Mrs. Pud, who is a fantastic cook. This is by far the tastiest, most tender coned beef and cabbage I have ever eaten. I hope you enjoy!

Ingredients Nutrition

Directions

  1. In a large dutch oven or pot add water and seasonings. Next, add corned beef and cabbage. Cover and bring to a boil, reduce heat to low and simmer 4 hours until tender. Enjoy.

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