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1/1 Photo of Corned Beef Brisket - from Scratch
Plan ahead about a week ... you won't be sorry. This from-scratch corned beef is better than any commercial corned beef you could ever eat, and you'll wonder why you never tried doing it yourself before. I do not add salt and peter to my corned beef, so this is not going to have that familiar pink color, but you won't care -- and it's healthier this way.
Units: US | Metric
Serving Size: 1 (752 g)
Servings Per Recipe: 6