Corned Beef and Cabbage Patties

READY IN: 25mins
Lorac
Recipe by Lorac

A great way to use up leftovers ! Be sure to cook extra for this homey treat.

Top Review by Mom2Rose

EXCELLENT!! These were awesome!! I am so glad to have found a wonderful way to use up leftover corned beef!! We love to eat it once a month!

Ingredients Nutrition

Directions

  1. Combine corned beef, potato, cabbage, carrot and onion and shape into patties.
  2. Melt butter in a heavy skillet, add patties and saute until heated through and browned.
  3. Combine mustard and horseradish and serve with patties.

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