Corned Beef and Barley Soup

READY IN: 1hr 25mins
Recipe by Lorac

I love corned beef and love to find new ways to prepare it. This homey Irish soup is adapted from " The New Professional Chef".

Top Review by These hands can cook

Excellent soup! We had MORE than enough for 4 servings. Tastes great heated up the next day.

Ingredients Nutrition

Directions

  1. Heat oil in a large pot, add corned beef and brown thoroughly.
  2. Add remaining ingredients except tomatoes, bring to a boil, reduce heat and simmer 1/2 hour.
  3. Add tomatoes and simmer 1/2 hour.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a