Cornbread Waffles

Kozmic Blues's Note:

OMG YUMMM. From Vegan Brunch!

• Total Time: 15 mins
• Prep Time: 5 mins
• Cook Time: 10 mins

Ingredients:

Yield: 8 waffles

• 2 cups almond milk
• 1 teaspoon apple cider vinegar
• 1 ½ cups cornmeal
• 1 cup all-purpose flour
• 1 tablespoon baking powder
• ½ teaspoon salt
• ¼ cup sugar (or 2 tbsp for savory waffles)
• ¼ cup canola oil

Directions:

1. Preheat waffle iron.
2. Measure milk in large measuring cup, add vinegar and set aside to curdle.
3. In a large mixing bowl, mix cornmeal, flour, baking powder, salt and sugar.
4. Make well in center and add milk mixture and oil.
5. Mix until smooth.
6. Cook waffles according to waffle iron directions!