Recipe by Honamae
This is my cornbread recipe that makes everyone ask for my recipe. I actually get yelled at by my friends if I don't make it for our annual chili cook-off.
- 3 (8 1/2 ounce) boxes Jiffy corn muffin mix (dry)
- 1 (15 ounce) can creamed corn
- 8 ounces sour cream
- 1 large egg
- honey (to taste at least on TBSP)
- 1 pinch baking powder