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    You are in: Home / Recipes / Cornbread Stuffing W/Shrimp & Andouille (Cajun/Creole ZWT-9) Recipe
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    Cornbread Stuffing W/Shrimp & Andouille (Cajun/Creole ZWT-9)

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    1 Total Reviews

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    • on July 22, 2013

      Wonderful! Made as directed! I forgot to peel the shrimp before cooking, though, causing quite a stir with picky DH. Will be sure to shell them the next time. Thanks, twissis! Made for fellow Gourmet Goddess teammate for ZWT9.

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    Nutritional Facts for Cornbread Stuffing W/Shrimp & Andouille (Cajun/Creole ZWT-9)

    Serving Size: 1 (318 g)

    Servings Per Recipe: 10

    Amount Per Serving
    % Daily Value
    Calories 370.2
     
    Calories from Fat 181
    49%
    Total Fat 20.2 g
    31%
    Saturated Fat 7.6 g
    38%
    Cholesterol 94.9 mg
    31%
    Sodium 1238.4 mg
    51%
    Total Carbohydrate 26.9 g
    8%
    Dietary Fiber 3.8 g
    15%
    Sugars 4.4 g
    17%
    Protein 19.5 g
    39%

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