Cornbread Pudding

READY IN: 30mins
Recipe by paigeteaches

I don't remember where I got this recipe, but it is included at every holiday meal. I'm not sure why it's called pudding. Very good and super easy!

Top Review by ComMama2

My kids are very picky about their corn pudding--and they just ate this one up! It wasn't too fluffy and it wasn't too dense. I halved the recipe and baked it in a loaf pan. It took a few extra minutes to cook, but turned out perfectly! Thanks for posting this!

Ingredients Nutrition

  • 2 (8 1/2 ounce) boxes Jiffy corn muffin mix
  • 2 (15 ounce) cans creamed corn
  • 2 eggs
  • 1 cup milk


  1. Spray Pam in a 9 x 11 baking dish.
  2. Mix all ingredients well.
  3. Bake 25-30 minutes in a 400 degree oven.
  4. It will be golden brown on top.
  5. Insert knife to test doneness -- may need to leave in a little longer.

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