Dis mos nou hoe ons Suid Afrika moet adverteer, exellent stuff
We really enjoyed this! It reminded me of bread pudding (or maybe it was just the way I made it), I prefer this to traditional cornbread. Thanks!
Super recipe. Came out really well. The kids adored it!
my search is over madeline. i don't even have to try other cornbreads anymore. i used regular flour cause i didn't have cake flour. i just subtracted 2 tbs. and it worked fine. this recipe is going to be added to my special recipe book that i am writing for my 7 yr. old son( for when he moves out). thanks.
Dh complimented this several times. He loved it and couldn't wait to have it again for breakfast. Didn't change a thing and it took the full hour in a 9" x 9" baking dish. It's a very dense cornbread and doesn't rise much in baking.