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    You are in: Home / Recipes / Cornbread Dressing Oklahoma Style Recipe
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    Cornbread Dressing Oklahoma Style

    Average Rating:

    4 Total Reviews

    Showing 1-4 of 4

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    • on July 20, 2006

      This is a wonderful recipe.I have made this pennsylvania dutch style by spooning creamed chicken over mounds of this dressing.Thanks so much for submitting this.:0)

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    • on April 02, 2010

      THANK YOU! We're from SW Mo. & all the women in our family who made this are long dead. I was so happy to be able to suprise my Dad w/ this dressing on Thanksgiving. I will be making this throughout the year. : )

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    • on April 30, 2006

      This tastes just like what my grandma used to make. I can't believe that I made dressing that my family would actually eat. For the last 10+ years, when I made dressing, it was "lovingly" referred to as "the green cake"...after many ill-fated attempts at dressing, I had given up. I am SO glad I found this recipe. This is how I will make dressing from now on...no more "green cake" for the family. ;o)

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    • on November 24, 2006

      My sister and I have searched for a cornbread dressing recipe that is as good as our Mother's. Our Mom passed away 7 years ago and finally, this is it! My husband and I think it may even be better! thanks for posting this recipe.

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    Nutritional Facts for Cornbread Dressing Oklahoma Style

    Serving Size: 1 (256 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 440.4
     
    Calories from Fat 237
    54%
    Total Fat 26.4 g
    40%
    Saturated Fat 9.5 g
    47%
    Cholesterol 234.4 mg
    78%
    Sodium 1258.3 mg
    52%
    Total Carbohydrate 33.6 g
    11%
    Dietary Fiber 2.4 g
    9%
    Sugars 2.7 g
    10%
    Protein 16.7 g
    33%

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