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    You are in: Home / Recipes / Cornbread Coffee Cake Recipe
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    Cornbread Coffee Cake

    Total Time:

    Prep Time:

    Cook Time:

    35 mins

    10 mins

    25 mins

    ciao's Note:

    Another one posted in response to a request, but it sounds really easy and delicious.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Heat oven to 425°.
    2. 2
      Grease a 9" pie dish.
    3. 3
      In mixing bowl, sift together flour, the 2 tablespoons sugar, the baking powder, and the salt.
    4. 4
      Stir in the cornmeal.
    5. 5
      In a separate bowl,blend egg, milk, and oil.
    6. 6
      Add to dry ingredients.
    7. 7
      Beat just until smooth.
    8. 8
      Spread the batter in the prepared pie dish.
    9. 9
      Spoon preserves over batter.
    10. 10
      Sprinkle with the remaining sugar.
    11. 11
      Bake for 20 to 25 minutes.

    Ratings & Reviews:

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    Nutritional Facts for Cornbread Coffee Cake

    Serving Size: 1 (132 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 347.5
     
    Calories from Fat 90
    26%
    Total Fat 10.0 g
    15%
    Saturated Fat 2.2 g
    11%
    Cholesterol 40.9 mg
    13%
    Sodium 422.9 mg
    17%
    Total Carbohydrate 58.7 g
    19%
    Dietary Fiber 2.3 g
    9%
    Sugars 19.4 g
    77%
    Protein 6.2 g
    12%

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