Cornbread Casserole " Corny Cornbread"

READY IN: 35mins
Recipe by barefootmommawv

So easy and so yummy with chili or Cajun chicken strips.

Top Review by Jamie1094

I LOVE this recipe! I'm a huge cornbread fan anyway so jazzing it up was just awesome! I make this to go with black-eyed peas. I the cornbread in large muffing tins. Then when they are done I split them half and put them into a bowl add a little butter and then black-eyed peas with lots of juice on top. mmmmmm sooooo good! Awesome winter lunch!

Ingredients Nutrition


  1. In a large bowl, combine all ingredients.
  2. Pour into a greased 11x7x2-inch baking dish.
  3. Bake, uncovered, at 400°F for 25 to 30 minutes or until the top and edges are golden brown.

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