Cornbread Casserole

Submitted by Margs42

"This recipe is great with BBQ ribs, potlucks, and just because. I really like it the next day reheated. And it is so easy."

 

• Ready In: 1hr 10mins
• Ingredients: 8
• Serves: 6-8

ingredients

• 1 (10 1/2 ounce) can creamed corn
• 1 (10 1/2 ounce) can corn (drained)
• 1⁄4 lb butter
• 1 (4 ounce) can chopped green chilies (optional)
• 8 ounces sour cream
• 1 egg
• 6 tablespoons sugar (optional)
• 1 (8 1/2 ounce) package Jiffy cornbread mix

directions

1. COMBINE ALL INGREDIENTS.
2. BAKE@ 350 DEGREES FOR 1 HOUR.

Reviews

[momstar]

Easy and Delicious! Love the addition of green chilies. A great potluck dish.