Cornbread Casserole

"Another one of my Grandmother's recipes, again, I do not know where she got the recipe."
 
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Ready In:
55mins
Ingredients:
7
Yields:
1 casserole
Serves:
6
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ingredients

  • 1 (8 ounce) package cornbread mix
  • 3 cups summer squash, thinly sliced
  • 13 cup oil
  • 12 cup cheese, shredded
  • 1 onion, finely chopped
  • 3 eggs, beaten
  • 1 dash hot pepper sauce, if desired
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directions

  • Mix all ingredients togther and pour into a greased 10 inch casserole dish.
  • Bake at 350 degrees for 45-50 minutes.

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RECIPE SUBMITTED BY

I am a stay at home mom. I have two beautiful girls, 3 and 4. They are the light of my life! I am married to Paul, for 5 years. I love to cook!! I love to read cookbooks like they are novels!!! <img src="http://i250.photobucket.com/albums/gg271/MrsTeny/Permanent%20Collection/PACSpring09Iwasadopted.jpg">
 
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