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    You are in: Home / Recipes / Corn With Green Chilies Recipe
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    Corn With Green Chilies

    Corn With Green Chilies. Photo by Kim127

    1/5 Photos of Corn With Green Chilies

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    Total Time:

    Prep Time:

    Cook Time:

    25 mins

    5 mins

    20 mins

    Mama's Kitchen (Hope)'s Note:

    Yummy side dish my family begs for time and again! The green chilies are mild and give just the right amount of zip! Enjoy!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Saute onion and green chilies in the melted that has been melted in a saucepan just until the onion is tender.
    2. 2
      Add frozen corn and cook until heated through.
    3. 3
      Stir in shredded cheese and salt and pepper to taste and stir until the cheese is melted.
    4. 4
      Stir in sour cream to mix well and heat the sour cream up.
    5. 5
      Enjoy.

    Ratings & Reviews:

    • on April 29, 2011

      55

      Very good! Will make it again for sure!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 14, 2009

      55

      Good recipe! Thanks!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on May 25, 2009

      55

      oh my - completely addictive. Will definitely make again. We all loved this one.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (13)

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    Nutritional Facts for Corn With Green Chilies

    Serving Size: 1 (180 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 299.3
     
    Calories from Fat 185
    61%
    Total Fat 20.6 g
    31%
    Saturated Fat 12.4 g
    62%
    Cholesterol 55.8 mg
    18%
    Sodium 520.6 mg
    21%
    Total Carbohydrate 18.9 g
    6%
    Dietary Fiber 2.1 g
    8%
    Sugars 4.5 g
    18%
    Protein 12.9 g
    25%

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