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    You are in: Home / Recipes / Corn With Chile Peppers Recipe
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    Corn With Chile Peppers

    Corn With Chile Peppers. Photo by Bergy

    1/2 Photos of Corn With Chile Peppers

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    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    10 mins

    10 mins

    Bella Rachelle's Note:

    I had a similiar recipe at a restaurant yesterday for lunch, it is fabulous! I found this recipe at http://southernfood.about.com/od/cornrecipes/r/bl30129y.htm

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      In a skillet over medium heat, sauté onion in 2 tablespoons of butter until soft. Stir in remaining butter, corn, chopped peppers, red bell pepper, and salt. Cook corn mixture, stirring frequently, for about 10 minutes, until hot and onion is lightly browned. Corn with chile pepper recipe serves 6 to 8. Enjoy!

    Ratings & Reviews:

    • on November 10, 2009

      55

      I love sprucing up my corn like this - I also add a bit of chili flakes. Thanks for posting the recipe

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Corn With Chile Peppers

    Serving Size: 1 (202 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 247.3
     
    Calories from Fat 73
    29%
    Total Fat 8.1 g
    12%
    Saturated Fat 4.0 g
    20%
    Cholesterol 15.3 mg
    5%
    Sodium 1268.8 mg
    52%
    Total Carbohydrate 44.9 g
    14%
    Dietary Fiber 5.0 g
    20%
    Sugars 7.1 g
    28%
    Protein 6.4 g
    12%

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