Total Time
Prep 10 mins
Cook 10 mins

I had a similiar recipe at a restaurant yesterday for lunch, it is fabulous! I found this recipe at


  1. In a skillet over medium heat, sauté onion in 2 tablespoons of butter until soft. Stir in remaining butter, corn, chopped peppers, red bell pepper, and salt. Cook corn mixture, stirring frequently, for about 10 minutes, until hot and onion is lightly browned. Corn with chile pepper recipe serves 6 to 8. Enjoy!
Most Helpful

I love sprucing up my corn like this - I also add a bit of chili flakes. Thanks for posting the recipe

Bergy November 10, 2009