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    You are in: Home / Recipes / Corn Syrup Frosting Recipe
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    Corn Syrup Frosting

    Average Rating:

    1 Total Reviews

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    • on March 29, 2008

      I had to rate this recipe. Actually was going to post it myself then checked to see if it was here. This is the simplest frosting to make and if you are n a hurry it is fast and easy. Add some food coloring to suit the holiday or theme and you have a winner! Excellent recipe. Mymom used this for almost all her baking and I use it in mine for school bake sales, irthday parties for students, etc. The frosting lasts a long time looking good. (I know this because I take it in at 7 am and B-day parties are after lunch at 1:15 pm, frosting still peaked and fresh tasting)

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    Nutritional Facts for Corn Syrup Frosting

    Serving Size: 1 (411 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 674.3
     
    Calories from Fat 4
    74%
    Total Fat 0.5 g
    0%
    Saturated Fat 0.0 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 214.2 mg
    8%
    Total Carbohydrate 175.2 g
    58%
    Dietary Fiber 0.0 g
    0%
    Sugars 61.5 g
    246%
    Protein 4.8 g
    9%

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