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This is a great soup to use fresh veggies from your garden. It's best to eat this right after you prepare it and don't overcook it! That will cause the zucchini to soften and the broccoli to discolor. Recipe from the Chicago Tribune.
Units: US | Metric
Serving Size: 1 (307 g)
Servings Per Recipe: 8
The following items or measurements are not included: