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    You are in: Home / Recipes / Corn Spoon Bread Recipe
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    Corn Spoon Bread

    Average Rating:

    1 Total Reviews

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    • on July 20, 2008

      Glaucia, this was SO good. The rosemary really hits the spot and it was so easy to throw together. I made half a recipe and baked it in a smaller pyrex glass casserole dish. Thanxs for sharing!

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    Nutritional Facts for Corn Spoon Bread

    Serving Size: 1 (156 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 173.7
     
    Calories from Fat 71
    41%
    Total Fat 7.9 g
    12%
    Saturated Fat 4.0 g
    20%
    Cholesterol 69.6 mg
    23%
    Sodium 411.4 mg
    17%
    Total Carbohydrate 20.4 g
    6%
    Dietary Fiber 1.9 g
    7%
    Sugars 6.2 g
    24%
    Protein 6.7 g
    13%

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