Total Time
1hr 15mins
Prep 15 mins
Cook 1 hr

SIMPLE! So yummy, though! This was one of my favorite meals as a child; I recently got the recipe from my mother and I was surprised at how easy it was, but it still tasted like I remembered! Great served with hot sauce or salsa. Would make a great breakfast, although I think I've always eaten it as a dinner.


  1. Fry and crumble sausage.
  2. Mix eggs and corn together thoroughly; add sausage and seasonings/sauteed veggies.
  3. Turn into a lightly greased 2 quart casserole dish.
  4. Bake at 350°F for 1 hours.