Corn Salad

"So refreshingly different!"
 
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photo by Caroline Cooks photo by Caroline Cooks
photo by Caroline Cooks
Ready In:
8mins
Ingredients:
9
Serves:
8
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ingredients

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directions

  • Mix vegetables in large bowl.
  • Mix dressing ingredients in blender.
  • Pour over vegetables; chill.

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Reviews

  1. This is so good, I am going to try mixing it with pasta for a refreshing pasta salad - yummy!
     
  2. This is a great salad. I really like it at Barbeques
     
  3. Delicious! Left out red peppers and tomatoes, because serving with Jambalaya. Still--- excellent side dish. Thanks again MizzNezz!
     
  4. This was definitely refreshing, and very easy to put together. We don't get celery here so I had to omit that, and I used all green bell peppers, and white vinegar. The longer this sits in the refrigerator, the better it tastes! Thanks Inez... this is a great and simple way to put together corn and veggies.
     
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RECIPE SUBMITTED BY

After DH and I moved away from the farm, and to the city...I haven't done as much cooking and very little canning. But I do come to Zaar and look for new recipes once in a while. I'm still cooking Zaar!! I like to play at Facebook, with my family and friends. A lot of my Zaar friends are there!! Yay! It's a good way to keep in touch. We travel more. We're looking at the European trips now. Hope to go in the springtime. I really want to see London, I think I lived there in a past life, I've been obsessed with it since I was 10 years old!!
 
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