Total Time
Prep 10 mins
Cook 15 mins

A yummy gluten-free, dairy-free pancake. I like these drizzled with honey.

Ingredients Nutrition


  1. Combine lemon juice and soy milk.
  2. Add other ingredients.
  3. Heat a skillet to medium. Add oil.
  4. Drop spoonfuls of batter onto skillet and cook on each side until brown.