Total Time
1hr 10mins
Prep 10 mins
Cook 1 hr

This recipe is from my mom. She makes it for Thanksgiving dinner and it's delicious! I like to make this year round, and often use home grown frozen corn.

Ingredients Nutrition

Directions

  1. Combine all ingredients except butter.
  2. Pour into a buttered casserole dish.
  3. Dot with butter.
  4. Bake at 350 degrees for 1 hour till the eggs are set.

Reviews

(2)
Most Helpful

I made this dish for Thanksgiving. It was really easy to make and was delicious - just perfect. I baked it for longer than recommended, but may be due to having a number of other things in the oven at the same time. I'm planning to make it for Christmas dinner too. Thanks 4 the recipe!

lorissa.grant November 27, 2010

Family loved this recipe!!! Almost didnt have any leftovers!!!

mchell1227 November 23, 2007

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