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    You are in: Home / Recipes / Corn patties Recipe
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    Corn patties

    Corn patties. Photo by love4culinary

    1/1 Photo of Corn patties

    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    10 mins

    10 mins

    Kevin Young's Note:

    Nice little summer side dish. I like with salsa, but whatever condiment you like to use would be good.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      In a medium mixing bowl, mash the corn lightly.
    2. 2
      Add each of the remaining ingredients except for the oil, one at a time, mixing each one thoroughly with the batter.
    3. 3
      Heat oil over medium-high heat.
    4. 4
      Drop patties by spoonful into skillet.
    5. 5
      Allow to cook 5-10 minutes, turning once, or until golden brown on each side.
    6. 6
      (Do not turn over too early, or they will fall apart).
    7. 7
      Serve witha little salsa.

    Browse Our Top Corn Recipes

    Ratings & Reviews:

    • on June 25, 2002

      45

      A tasty dish which I just finished enjoying. The whole kernel corn gave a good texture to the patties. A non-onion lover will probably back off on the size of that particular ingredient. Definitely will make these again. If I was serving four people, however, I would probably double the recipe.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 18, 2002

      55

      AWESOME! I made these tonight as a side to black bean and spinach quesadillas! Loved the texture; I was concerned that BF might not like them but he did. I thought the onions were great, but then, I love onions! I have no doubt that because this is healthy and budget friendly I'll be making it a lot. I did use two egg whites instead of an egg to make it healthier. Next time I might use some oats or something instead of white flour, just to sneak in even more healthy stuff. But these are incredible as they are!!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 17, 2002

      55

      Yum! Could be addictive. Cut down on the onion, only because my daughter is not fond of it, used fresh coriander because that was all I had, and used cumin instead of curry powder. Will be making these on a regular basis.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (9)

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    Nutritional Facts for Corn patties

    Serving Size: 1 (151 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 266.5
     
    Calories from Fat 145
    54%
    Total Fat 16.1 g
    24%
    Saturated Fat 2.3 g
    11%
    Cholesterol 52.8 mg
    17%
    Sodium 79.5 mg
    3%
    Total Carbohydrate 29.3 g
    9%
    Dietary Fiber 3.4 g
    13%
    Sugars 4.0 g
    16%
    Protein 5.4 g
    10%

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