Corn Muffins Like Kenny Rogers Roasters

Emm Kay's Note:

The best of the muffins at Kenny Rogers Roasters

• Total Time: 1 hrs 10 mins
• Prep Time: 45 mins
• Cook Time: 25 mins

Ingredients:

Yield: 12 muffins

• ½ cup butter
• 2⁄3; cup sugar
• ¼ cup honey
• 2 eggs
• ½ teaspoon salt
• 1 ½ cups all-purpose flour
• ¾ cup yellow cornmeal
• ½ teaspoon baking powder
• ½ cup milk
• ¾ cup frozen corn

Directions:

1. Preheat oven to 400°F.
2. Cream together butter, sugar, honey, eggs, and salt in a large bowl.
3. Add flour, cornmeal and baking powder and blend thoroughly. Add milk while mixing.
4. Add corn to mixture and combine by hand until corn is worked inches.
5. Grease a 12-cup muffin pan and fill each cup with batter.
6. Bake for 20-25 minutes.

Reviews

[Misses Wilson]

Perfect with vanilla cinnamon whipped honey butter served along side John Gambill's Texas 4-meat Chili Con-Carne!! We love 'em!

[Eldeevee]

My children loved this recipe, especially my oldest son who said it deserves a 10 star rating. Thanks for posting.

[Chef RZ Fan]

These were great. I doubled the recipe and used 1 cup of honey and no sugar. I used the smart balance 50/50 for the butter. I also used a whole 16oz bag of frozen corn. We really loved them. Thank you !