Corn Marrakesh

Total Time
5 mins
20 mins

Great for the grill - from ATCO Blue Flame Kitchen... Posted for ZWT #6!

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  1. Combine all ingredients except the corn. Place each cob on a square of heavy duty foil, then spread butter mixture evenly over corn. Close up packets tightly in foil, then cook over medium heat on the BBQ, turning frequently for 15 - 20 minutes.
Most Helpful

5 5

Very flavorful corn! Made for ZWT9.

4 5

Flavorful corn and the foil keeps it moist.

5 5

Tasty corn! I made one ear of corn on the grill and loved the flavor and how simple it was. Thanks Cadillacgirl for a nice side. Made for ZWT8 - India.