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Yum, really tasty and quick little dish! I made all as described apart from cooking and serving in two ramekins as an entree garnished with a few sprigs of dill.

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Peter J June 01, 2010

Used a sharp cheddar cheese in easy-to-make recipe, as well as a rounded teaspoon of dill weed & had A GREAT TASTING CORN DISH! Another time I'd like to try this with some roasted corn! Thanks for sharing the recipe! [Tagged, made & reviewed in the Bargain Basement cooking game]

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Sydney Mike October 30, 2008

This was a different way to serve corn for our family. We would have liked more dill flavor, but we LOVE dill. I think I may have used a bit much corn, but I didn't have a problem with the yogurt separating. *grins* If I made this again, I would probably up the dill a lot. Thank you for posting, made for ZWT4.

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CraftScout July 11, 2008
Corn in Creamy Dill Sauce