Corn Flakes Fruit Pizza

READY IN: 20mins
Recipe by Dana-MMH

I have never tried this with corn flakes, but it sounds GREAT. I have always used sugar cookie mix for a crust and it is too sweet, this sounds better though! If you use a lot of fresh colorful fruit (blueberries, raspberries, apples, peaches, kiwi, strawberries etc.) it looks beautiful.

Top Review by moxie

Awesome crust!!! So much better than the sugar-cookie kind. I will be using it for icebox pies in the summer, too. This made such a beautiful and delicious dessert. Thanks, Dana, for sharing it.

Ingredients Nutrition

Directions

  1. Preheat oven to 350°F.
  2. In a bowl combine corn flakes, sugar, margarine, and corn syrup.
  3. Press mixture evenly and firmly in bottom of 12-inch pan.
  4. Bake for 5 minutes, cool completely.
  5. Combine cream cheese and marshmallow creme, spread over crust.
  6. Arrange fruit over cream cheese mixture.
  7. Chill for 1 hour.
  8. Cut into slices.

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