Corn Flake Chicken Nuggets

Total Time
Prep 10 mins
Cook 25 mins

I saw Emeril prepare this on The Rosie O'Donnel Show as a kid friendly recipe. I think it is grown-up friendly too!


  1. Combine chicken and BBQ sauce in bowl.
  2. Crush corn flakes in zipper bag.
  3. Season with garlic powder.
  4. Shake sauce coated chicken a couple of pieces at a time in zipper bag with crushed corn flakes Bake on baking sheet at 350 for 25 minutes or until done.
  5. Serve with BBQ sauce for dipping.
Most Helpful

Very tasty, but needed a lot more cornflakes to even coat the chicken much less make a decently solid coating like in the picture. It's a lot of sauce for that much chicken as well.

akaneko January 18, 2013

I saw that a lot of the reviews were good so I figured I would give it a try. You need 3-4 cups of corn flakes and I think they should be ground finer and I think it called for a little too much BBQ sauce as it was clumping the corn flakes together in the bag making it hard to coat the nuggets. Half way through I gave up and breaded the rest with bread crumbs. The flavor was just "ok". Overall I am not impressed and will not make these again.

Sphinx August 17, 2008

The kids wouldn't eat these because they said they tasted like dry cereal. My husband and I agreed. They seemed to lack flavor.

scnorman November 18, 2007