Corn Dog Casserole

"This is the very first recipe I got in response to my request! It is from our friend Alicia Childs. She is the sweetest person you could ever meet and even when you haven't seen her in awhile, it feels like coming home when you're together! She says "Here is one of our favorites hope that you enjoy." She also noted "Little Jason could eat this everyday. I got this recipe from Betty Succo""
 
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Ready In:
55mins
Ingredients:
8
Yields:
1 pan
Serves:
8
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ingredients

  • 473.18 ml celery, Chopped
  • 29.58 ml butter
  • 354.88 ml green onions, Chopped
  • 2 (907.18 g) package hot dogs, Chopped
  • 2 eggs
  • 354.88 ml milk
  • 2 (481.94 g) box Jiffy corn muffin mix
  • 473.18 ml shredded cheddar cheese
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directions

  • Sauté Veggies until transparent and hot dogs are slightly browned.
  • Combine rest of ingredients in a bowl; mix well.
  • Add all ingredients to a greased casserole dish.
  • Bake uncovered @ 400degrees for 30 minute.

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RECIPE SUBMITTED BY

<p>I live in the San Francisco Bay Area, in California. I am now a stay at home mom after trying desperately for 9 years. With the love and generosity of my sister-in-law who acted as our surrogate we now have a beautiful little boy, Ian. I love to camp and go jet skiing with my husband and our families. We have&nbsp;a wonderful chihuahua named Swiffy! She is always making us laugh. We enjoy spending time with our many nieces and nephews. I am an avid reader and I'm addicted to reality television!</p>
 
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