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1/3 Photos of Corn Chowder - Rosie Daley
This is a recipe that I found a few years ago in the Rosie Daley cookbook when she was Oprah's personal chef. It's simple to do and very tasty. Sometimes I only puree half of the mixture so that there is a little more substance to the soup.
Units: US | Metric
Serving Size: 1 (461 g)
Servings Per Recipe: 4