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    You are in: Home / Recipes / Corn Chowder Recipe
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    Corn Chowder

    Average Rating:

    1 Total Reviews

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    • on March 17, 2011

      There was one sound at the dinner table tonight Luckydevil and it was...mmmmmm...mmmmmm...mmmmmmm. This chowder is devine. Smooth, silky, creamy and oh so rich. The flavor and textures are simply outstanding. The corn, potatoes, onions and celery were perfectly cooked and surrounded in a wonderful flavored cream bath. The recipe was quick and oh so easy to make, but best of all, its with ingredients always found in the pantry. Your family or guests will thank you for days to come for serving this treat to them. My dh has already asked when we can have this again, thank you so much for sharing. Made for Pac 2011!

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    Nutritional Facts for Corn Chowder

    Serving Size: 1 (296 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 414.7
     
    Calories from Fat 236
    57%
    Total Fat 26.3 g
    40%
    Saturated Fat 16.1 g
    80%
    Cholesterol 75.2 mg
    25%
    Sodium 712.2 mg
    29%
    Total Carbohydrate 41.6 g
    13%
    Dietary Fiber 3.5 g
    14%
    Sugars 8.6 g
    34%
    Protein 8.1 g
    16%

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