Corn Casserole/Pudding

Name: Corn Casserole/Pudding
Prep time: 10 min
Cook time: 45 min
Total time: 55 min
Yield: 6 serving(s)
Ingredients: 1 (15 ounce) can corn; 1 (15 ounce) can creamed corn; 4 tablespoons melted butter; 2 eggs; 1 tablespoon cornstarch; 1 1/2 cups crushed crackers; 3/4 cup condensed milk

Submitted by Air Force Mama

"They served this at the country club I used to work at. It was delicious."

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photo by gailanng

Ready In:: 55mins
Ingredients:: 7
Serves:: 6

ingredients

1 (15 ounce) can corn
1 (15 ounce) can creamed corn
4 tablespoons melted butter
2 eggs
1 tablespoon cornstarch
1 ¹⁄₂ cups crushed crackers
³⁄₄ cup condensed milk

directions

Beat eggs, butter, cornstarch, and condensed milk together until well blended.
Stir in corn, creamed corn, and crackers.
Pour into a greased pan and bake at 350 for 45 minutes until knife comes out clean.

Questions & Replies

Could you substitute crushed corn flakes instead of crackers?

Rix H.
The recipe calls for condensed milk. Is that sweetened condensed milk or evaporated milk?

Trishmsaund2013

Reviews

I love corn and loved this corn casserole! In fact, the more corn recipes, the merrier. WHO'S WITH ME? Corniest post ever, I know...(pun intended)

gailanng
Delicious

niecy440
This is such a wonderful side dish!

amaracampos
Big hit at Christmas dinner! Big hit! Was asked for the recipe several times and the dish was cleaned out. Will be making this again...

Denise DS
This was a delicious recipe, I love the sweetness of it with the corn.

Briannas Mommy