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    Corn Casserole

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    Total Time:

    Prep Time:

    Cook Time:

    40 mins

    5 mins

    35 mins

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Combine beaten eggs with melted margarine; mix in remaining ingredients stirring until combined.
    2. 2
      Pour into greased 9x13 baking dish; bake at 350 degrees for 35 minutes.
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    Corn Casserole. Recipe by Cul_de_sac_Barbie

    Corn Casserole

    By Cul_de_sac_Barbie
    View All Casseroles Recipes

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    Nutritional Facts for Corn Casserole

    Serving Size: 1 (170 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 410.9
     
    Calories from Fat 209
    51%
    Total Fat 23.2 g
    35%
    Saturated Fat 7.2 g
    36%
    Cholesterol 66.1 mg
    22%
    Sodium 912.7 mg
    38%
    Total Carbohydrate 47.1 g
    15%
    Dietary Fiber 4.1 g
    16%
    Sugars 10.0 g
    40%
    Protein 7.7 g
    15%
    Detailed Nutrition Values About Nutrition Info

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