Corn-Bacon Relish

Submitted by CookingONTheSide

"This recipe is wonderful for a summertime barbeque."

 

• Ready In: 30mins
• Ingredients: 6
• Serves: 4

ingredients

• 2 cups frozen corn, thawed
• 1⁄4 cup maple syrup
• 4 slices bacon, finely diced
• 1 medium sweet onion, finely diced
• salt
• fresh ground black pepper

directions

1. In a sauté pan, sauté corn and maple syrup until caramelized; set aside in a bowl.
2. In same skillet, add bacon and cook until almost crisp, drain fat, add onion and cook until translucent.
3. Add corn mixture back to pan and cook through for 3 more minutes.
4. Serve.