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This is a simple recipe that I have often made with residents of the nursing home where I work. It relies on basic ingredients and simple prep work. We've always made it along with Broccoli Cornbread .(I've made that same cornbread for years, but someone else beat me to posting it here ;) )
Units: US | Metric
Serving Size: 1 (329 g)
Servings Per Recipe: 8